recipe

January/February Favorites

I always miss favorites posts after it’s been a little while. I like having somewhere to put things and say, “HEY, I LIKE THESE,” and I like to picture you checking them out and saying, “HEY, I LIKE THESE TOO.” Because that’s what friendship is.

So let’s be friends.

One thing before we start, thought. If you’re looking for a drinking game, go ahead and take a drink whenever I say a form of “recommend” in this post. Then call 911.

Podcasts

Against all odds, me, the scaredy cat of my family, has started listening to a true crime podcast. I didn’t anticipate it, and to be honest, I don’t know what made me click on Anatomy of Murder in the first place, but I’ve been all up in the archives, listening to an episode every day and looking forward to the next one. The podcast is hosted by a former New York City homicide prosecutor and a former deputy sheriff so you get an insider’s perspective into both the crime and the process of it being solved, which I really like, each crime (at least so far) is solved, which I love.

The Proverbs 31 Ministries podcast is a Christian podcast I just started listening to after having been on the hunt for one for quite a long time. I kept hoping to find one that was kind of like a friendly, inspirational conversation with friends and so far, I think this is just that! The very first episode I heard was “5 Things to Do if You Feel Lonely in Your Life” and it had me wildly jotting down notes—in a good way, so I’m excited to keep listening.

Books

In probably the most unexpected of favorites, I listened to the audiobook of Matthew McConaughey’s Greenlights and I could. not. get. enough. He is so funny and so strange and so wonderful to listen to. By the end I couldn’t tell if I was inspired by Matthew or if I had a crush on him—or both. Either way, I’d recommend the book but I’d especially recommend the audiobook.

Next up, The Guernsey Literary & Potato Peel Pie Society. I absolutely adore this movie on Netflix and after recommending it to my mom, she saw it, loved it and read the book, then recommended the book back to me, making it an all around wonderful, lovable recommendation circle. I recommend both the book and the movie!

TV Shows

I’d had Peaky Blinders on my radar for a while after it was recommended to me by my cousin, but I was never ready to *make the commitment*. Once I started however, I was in! I will say, it was conflicted to like, then love, then borderline feel as if I would commit crimes for a family that is arguably not the “good guys”, but I will make no apologies. The Shelby family is now my family. (find it on Netflix)

The Wilds is another wildcard that I didn’t expect to like as much as I did, and certainly didn’t anticipate to get the have you seen’s over it, where you continuously bring it up in the hopes that there is someone you can talk to about it. But alas, here we are. I am now anxiously awaiting season two with so. many. questions. (find it on Amazon Prime)

Movies

I haven’t heard anyone talking about The Dig and so I’d like to officially say: watch it! It’s a true story based on an incredible archaeological dig that took place right before World War II. Not only is the find amazing, it is so interesting to watch the world prepare for and anticipate war in the context of a story like this. (find it on Netflix)

The Map of Tiny, Perfect Things was another unexpected good one. Having seen Groundhog Day (which this movie pays homage to) I was curious to see what a new take on it would look like, and I was very pleasantly surprised by how much I loved this movie. It reminds you to appreciate the wonderful moments that exist inside each day. I loved it! (find it on Amazon Prime)

Music

Hoax by Kevin Garrett

A Song for Every Moon by Bruno Major

MinimaList

My brain has been a little bit of a chaotic mess lately and I have fallen off using my planner—mostly because I keep forgetting about it—making it hard for me to keep track of all the things I want/have to get done. But this app is a simple, organized tool that lets you make a list of anything and everything that comes to mind, giving you an on the go to-do list that I am loving! (find it here)

Crispy Sheet Pan Gnocchi

Image Credit to the TheKitchn.com

This recipe was recommended by a friend and my sister and I fell in love with it instantly. It is so easy and so yummy and even though we’ve already made it twice I have no doubt I will be craving it again shortly (find the recipe here.)


Have anything you’ve been loving over these last couple months? Let me know!

See my previous favorites post here.

In Case You’re Looking for a New Thanksgiving Staple

When I was little, my maternal grandparents used to host Thanksgiving every year. And just like any other holiday, I would arrive looking for a few key staples: the stuffing, the mashed potatoes, the pre-meal black olives that I would place on my fingers and pretend I got a manicure, and the cheese filled celery sticks that I would lick the cheese out of and throw the celery away.

When I got older and my parents starting hosting Thanksgiving, I wanted to find my own staple to bring to the table. Something that people could look forward to and rely on me for, and something that I could pass down to my kids when my mom passes the turkey down to me, so I can undoubtedly take on the job as if I am precisely diffusing a bomb for five hours. 

One year, I decided this staple might be rolls. As the turkey cooled for carving and the final touches were being put on the side dishes, I volunteered to butter and bake the rolls, which to some members of my family are arguably the most important part of the meal. I thought it was a can’t lose move. But it turns out, when you reach in to grab your cooked rolls and accidentally light your oven mitt on fire, filling the whole kitchen with smoke and a burnt smell that begins to overtake every other pleasant smell, just as your guests start to arrive, you put yourself in a can lose situation.

So I ditched the rolls. Or rather, gave them back to my aunt, who’d failed to ruin them or set off a smoke alarm even once. Show off.

Then, after a solid year of pouting and self-deprecation, another year of Internet research, and then a tentative shopping trip for cheeses I’d never heard of, I found my side dish. My staple. My claim to Thanksgiving table fame.

This Martha Stewart Macaroni & Cheese recipe.

I will admit, it’s not a walk in the park. And while I’ve gotten into a good rhythm over the years, I still usually sit down at the Thanksgiving table looking slightly weathered and a little sweatier than I’d prefer, but it’s always worth it. So if you’re looking for something to spice up your Thanksgiving, your Christmas, or even just your Tuesday, might I recommend this recipe. It’s DELICIOUS.

Plus, if you make it enough, people start to forget that Martha Stewart created it and start calling it “your macaroni”, allowing you to feel like an innovative culinary queen (or king.) And that, my friends, is a can’t lose situation.

Also, pro-tip: grate your cheese before you start.